News Archives - Restructure

New paper: Eating rate has sustained effects on energy intake from ultraprocessed diets: a 2-week ad libitum dietary randomized controlled crossover trial

December 16, 2025

Clinical trial results of the RESTRUCTURE RCT have been published on the American Journal of Clinical Nutrition. The paper focuses on the primary outcome, daily energy intake, with forthcoming analyses on metabolic outcomes planned for 2026. Read more

Congratulations from all the Restructure team to Lise Heuven on defending her PhD thesis!

November 17, 2025

On the 30th of October, Lise Heuven defended her PhD thesis entitled “Slowly eating less; How texture-based differences in eating rate moderate energy intake from Ultra-processed foods”. Read more

RESTRUCTURE Presented at 16th Pangborn Sensory Science Symposium in Philadelphia, USA

November 5, 2025

The RESTRUCTURE team shared findings from the recently completed RCT, presenting a series of talks during the different parallel and plenary sessions. Read more

RESTRUCTURE SYMPOSIUM at the 23rd International Congress of Nutrition in Paris, France

October 29, 2025

The RESTRUCTURE team recently present the project outcomes at the world’s largest Nutrition conference, the 23rd International Congress of Nutrition (ICN-IUNS) held in Paris. Read more

New paper: Rationale, design and outcomes of the Restructure randomised controlled trial

September 29, 2025

In advance of the forthcoming publication of the main findings from the RESTRUCTURE randomized controlled trial, we would like to share the recently published protocol paper. Read more

PRESS RELEASE: Eating rate has sustained effects on energy intake from ultra-processed diets

June 2, 2025

Results from the RESTRUCTURE RCT have been presented in ASN. Read more for the official press release. Read more