Research News


Unilever is one of the world’s largest consumer goods companies with well-known brands operating in three divisions: Beauty & Personal care, Foods & Refreshment and Home Care. We believe that scientific research is crucial to advance our knowledge and Read more


The Hero Group is an international food company which operates with a clear mission: to delight consumers by conserving the goodness of nature. The company focuses on four main strategic categories: baby and toddler foods, baby and toddler milks, Read more

General Mills

General Mills is a company that delivers foods that the world loves. As part of our continued support to science-based research we are participating in the RESTRUCTURE project with the intent of increasing our understanding of how food composition Read more


The Netherlands Oils & Fats Industry (MVO) represents 95% of the companies in The Netherlands that are active in the production, processing, trade and recycling of vegetable and animal oils and fats. We take part in RESTRUCTURE because we Read more


Royal Cosun is a leading international agricultural cooperative of 8,400 growers. We unlock the full potential of plants in a sustainable way and create smart, plant-based solutions for current and future generations. We create solutions for food, food ingredients, Read more


NZMP, Fonterra’s ingredient brand, has pioneered dairy innovation from as early as 1927. In Europe we produce a range of premium quality whey protein and specialty ingredients that can be used in a range of consumer products from lifestyle, Read more